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KUDU SOSATIE

Thanks for this recipe goes to: https://kreatiewekosidees.com/tag/kudu/ INGREDIENTS Boneless pieces of game meat For marinade: Garlic, Olive Oil, Bay leaves Coarse salt INSTRUCTIONS: Slice up your meat into large blocks – Kudu or any game meat works well. Marinade your meat for one hour before braai in glaric, olive oil and add bay leaves. Place

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KUDU STEW POTJIE

Thanks for this awesome recipe goes to: https://michaelolivier.co.za/archives/slow-roasted-warthog-potjie-with-dukka-spice-nico-verster-savannah-to-sea/ This is an all-in-one dish served straight from the pot with some rice or even fresh bread to soak up the delicious rich sauce. I’ve used warthog for this recipe, but any venison or even beef will do. Dukka is an Egyptian spice mixture, delicious in stews

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HEARTY KUDU STEW

Thanks for this fantastic recipe goes to Zola Nene : https://m.facebook.com/zolanenechef/posts/3439054246170726/ Zola’s Feasts Kudu Knuckle Stew Serves 6-8 Ingredients: 3 Tbs olive oil 2kg kudu knuckles or stew pieces 2 onions, peeled and roughly chopped 2 medium carrots, peeled and chopped 2 Tbs chopped fresh ginger 1 chilli, with a slit cut into it 3

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ZEBRA STEAK

Thanks for this recipe goes to: https://steemit.com/recipes/@powercouple/easy-exotic-meat-recipe-marinated-roasted-zebra Preparation of marinade: You will need: A zebra roast, loin or fillet Preparation of marinade: Preparation Cut all of the ingredients and place them in a large bowl. Poor the wine on it with a spoon of oil .Place the meat pieces in the bottom of the bowl

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EASY PRESSURE COOKER WILD STEW RECIPE

Thanks for this recipe goes to: Vleisland se Maklike Resepte: https://www.facebook.com/groups/513452495449713/posts/515401448588151/ INGREDIENTS serves 2-4 people: 500g-1kg bone-in stew of any wild meat 1 onion 1 teaspoon turmeric 1 teaspoon curry powder ½ teaspoon black pepper 1 tablespoon balsamic vinegar 1 tablespoon salt 2 tablespoons chutney 1 cup rice 500 ml water (or more if you’re

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