Month: March 2023

KUDU STEW POTJIE

Thanks for this awesome recipe goes to: https://michaelolivier.co.za/archives/slow-roasted-warthog-potjie-with-dukka-spice-nico-verster-savannah-to-sea/ This is an all-in-one dish served straight from the pot with some rice or even fresh bread to soak up the delicious rich sauce. I’ve used warthog for this recipe, but any venison or even beef will do. Dukka is an Egyptian spice mixture, delicious in stews …

KUDU STEW POTJIE Read More »

HEARTY KUDU STEW

Thanks for this fantastic recipe goes to Zola Nene : https://m.facebook.com/zolanenechef/posts/3439054246170726/ Zola’s Feasts Kudu Knuckle Stew Serves 6-8 Ingredients: 3 Tbs olive oil 2kg kudu knuckles or stew pieces 2 onions, peeled and roughly chopped 2 medium carrots, peeled and chopped 2 Tbs chopped fresh ginger 1 chilli, with a slit cut into it 3 …

HEARTY KUDU STEW Read More »

ZEBRA STEAK

Thanks for this recipe goes to: https://steemit.com/recipes/@powercouple/easy-exotic-meat-recipe-marinated-roasted-zebra Preparation of marinade: You will need: A zebra roast, loin or fillet Preparation of marinade: Preparation Cut all of the ingredients and place them in a large bowl. Poor the wine on it with a spoon of oil .Place the meat pieces in the bottom of the bowl …

ZEBRA STEAK Read More »

× WhatsApp us!